This 17–18 cm Grade A vanilla bean is individually packed and ideal for those seeking maximum intensity, freshness, and perfect control over every recipe. Each bean is hand-selected, with an elastic texture and a rich seed content, suitable for both home use and professional pastry applications.
A single vanilla bean of this quality can completely transform the flavor of a dessert. It is plump, glossy, and opens easily, releasing a fine, fragrant "caviar," perfect for creams, sauces, aromatic batters, or artisan ice cream.
The bean stands out through:
This level of quality ensures superior results in any preparation, even when using just one bean.
Ugandan vanilla is known for its deep aromatic profile, ideal for desserts where flavor must be clear and stable. Its notes are rich, slightly chocolatey, making it perfect for:
Its stability during baking also makes it suitable for oven-baked desserts.
It is the ideal choice for artisan pastry shops, passionate home bakers, and creators of authentic desserts.
Choose this Grade A vanilla bean and bring the pure, refined aroma of natural vanilla into every recipe. Perfect for those who want to elevate their desserts and enjoy truly premium ingredients.
Variety: Ingrediente Diverse
Flavor: Vanilla
Net Weight: 2 - 3 g
The information provided in our product descriptions is for informational purposes only and does not replace or represent the manufacturer’s official technical sheet or any other official document regarding technical, storage, or usage specifications.
Product images are for illustration purposes only. Delivered products may differ in appearance, including color, texture, or shape. We are not responsible for potential color variations between what is displayed on a customer’s monitor and the actual product.
We recommend that you always read the labels, warnings, and instructions provided with the product before using or consuming it, as well as any other information made available by the manufacturer online, in writing, or on their official social media channels.
The manufacturer is responsible for the product’s ingredients. Due to possible updates or recipe changes, please check the product ingredients directly on the packaging.
For additional details, feedback, or inquiries, please contact the manufacturer directly.
Our company does not assume responsibility for the improper or uninformed use of our products, regardless of the circumstances under which such use occurred.
A gourmet vanilla bean is a natural, premium-quality vanilla pod, 16–17 cm long, sourced from Uganda.
The product originates from Uganda, known for producing vanilla with an intense aroma and high vanillin content.
Yes, the vanilla bean is 100% natural, hand-picked, dried, and cured to preserve its essential oils.
You can use the whole pod or scrape out the seeds for desserts, beverages, or infusions.
It is ideal for cakes, creams, ice cream, coffee, hot chocolate, cocktails, and gourmet dishes.
Yes, it can be infused into sugar or alcohol to create homemade vanilla extract.
Natural vanilla has antioxidant and anti-inflammatory properties and may help reduce stress.
Store it in an airtight container, in a cool and dry place, away from light and moisture.
One bean weighs approximately 2–3 g and measures 16–17 cm in length.
Yes, it is a gourmet-grade vanilla used in bakeries, restaurants, and professional kitchens.